S

6-29-16 THROUGH 7-5-16

WHOLE BONELESS

TOP ROUND

 “EXTRA TRIM”

 

“CUT AND WRAPPED ANY WAY YOU WANT IT FOR NO EXTRA CHARGE”

$3.19 LB.

1ST CUT TOP ROUND

STEAK

 

$3.99 LB.

 

BUNDLE #3 – $98.99

3 lbs. Ham Steaks

3 lbs. Boneless Chuck Roast

4 lbs. Chicken Breast

3 lbs. Extra Lean Cube Steak

3 lbs. Extra Lean Stew Beef

3 lbs. Lean Ground Beef

4 lbs. Boneless Pork Roast

3 lbs. Chicken Leg Quarters

 

 

 

 

 
853.89

TOP ROUND

STEAK

$3.89 LB.

 

HOOD 1%

MILK

$2.79 GAL

 

CHARTLEY’S OWN STORE

MADE SAUSAGE

GARLIC & CHEESE, TERIYAKI

$ 2.69 LB

CHARTLEY’S OWN STORE

MADE SAUSAGE

MILD & HOT

$2.69 LB

 

 

BLADE MEAT

“MARINATED SPICY PORK”

$2.99 LB

 

 

RUSSER BAKED

VIGINIA HAM

“97% FAT FREE”

$4.39 LB. 

 

 

LAND ‘O LAKES
AMERICAN CHEESE

“SLICED TO ORDER”

$3.99 LB.