1-11-17 THROUGH 1-17-17

WHOLE BONELESS

RIB EYE

$7.99 LB.

 

BLADE MEAT

“MARINATED SPICY PORK”

$2.99 LB.

 

BUNDLE #10 – $359.99

6 lbs. boneless chuck roast

5 lbs. extra lean stew beef

2 whole chickens (3 1/2 lb. average)

6 lbs. extra lean hamburger

2 four pound oven roasts

6 lbs. center cut pork chops

4 lbs. fresh spareribs

3 lb. box kayem skinless franks

8 lbs. chicken leg quarters

3 lbs. italian sausage

4 lbs. sirloin strip steaks

6 lbs. chicken breasts

4 lbs. lean hamburger patties

3 lbs. ham steaks

4 lb. boneless pork roast

3 lbs. extra lean cube steaks

10 lb. bag potatoes

2 lbs. breakfast sausage

2 dozen jumbo eggs

4 lbs. boneless chicken breasts

10 lbs. Bag Potatoes

1 lb. Land O’ Lakes American Cheese

 

CHARTLEY’S OWN

STORE MADE HAM

SALAD

$1.99 LB.

 

BONELESS PORK

TERIYAKI SPARERIBS

$2.99 LB.

HOOD 1% MILK

$3.09 GAL

RIB EYE STEAK

“DELMONICO”

$8.99LB

 

AUGIE’S GARLIC MARINATED TIPS

REGULAR & SPICY

$5.99LB.

 

RUSSER BAKED

VIRGINIA HAM

“97% FAT FREE”

$3.99 LB.

LAND ‘O LAKES

AMERICAN CHEESE

“SLICED TO ORDER”

$3.99 LB.